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Fresh Pasta with Basil Dough
Fresh Pasta with Basil Dough is ideal for making tagliatelle and lasagna, which can be…
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Amburghese rooster with peppers in a pan
The Amburghese rooster with peppers in a pan is a very simple main course and…
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Profiteroles with Cream and Chocolate Sauce
Profiteroles with cream and chocolate sauce, an irresistible pastry dessert that can also be easily…
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Cannelloni with Spinach and Ricotta
Spinach and Ricotta Cannelloni are pasta tubes filled with a variety of fillings typical of…
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Fresh Fruit Tart
The Fresh Fruit Tart, a pastry shell filled with cream and fruit. Who can resist…
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Puff Pastry Flowers with Salmon and Taleggio
With a roll of puff pastry and a bit of imagination, you can prepare tasty…
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Tender Fried Calamari Rings
This dish of Tender Fried Calamari Rings is delicious, and by following the right instructions,…
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Lemon Cream Tart
The Lemon Cream Tart, a traditional dessert enriched by a fresh cream with a pleasant…
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Lemon Juice Cream
Lemon juice cream, great for filling cakes and tarts or simply served as a spoon…
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Beef Stew with Potatoes
Beef Stew with Potatoes is a dish everyone can cook. It is prepared in a…

