ricettechepassione
Sure! Here is the translation: "Ricette che Passione blog by Ornella Scofano – From Calabria, my simple and tasty cuisine for everyone!"
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Creamy Pasta with Chickpeas and Broccoli
A good dish of creamy pasta with chickpeas and broccoli, a main dish that serves…
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Stew with Potatoes: How to Make it Tender and Tasty
Tender and tasty stew with potatoes in a few steps, slow-cooked, prepared with flavorful beef…
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Chinese Pineapple Chicken Recipe
Pineapple chicken, a Chinese recipe, for sweet and sour chicken bites with fresh or canned…
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Neapolitan Mostaccioli Christmas Sweets
Neapolitan Mostaccioli are soft cookies covered in chocolate, typical of the Christmas period. There are…
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Kale Chips – The Healthy Snack
Kale is a typical winter vegetable from Tuscany, but finally, in recent times, I can…
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Air Fryer Meatloaf with Potatoes and Rich Stuffing for Christmas
Air fryer meatloaf, I finally decided to give it a try, and instead of cooking…
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Lentil and Black Kale Soup: the Winter Comfort Food
Lentil and black kale soup, a delicious comfort food suitable for the coldest and grayest…
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Roast Pork Neck
Roast pork neck with pearl onions, glazed with honey at the end of cooking, for…
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Chicken Breast with Cardoncelli Mushrooms
Chicken breast with cardoncelli mushrooms in a pan, a tasty, easy, and quick-to-prepare main course…
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Calabrian Style Pork Sauté
Calabrian style pork sauté, a typical dish of Calabrian cuisine, is usually prepared when the…