ricettechepassione
Sure! Here is the translation: "Ricette che Passione blog by Ornella Scofano – From Calabria, my simple and tasty cuisine for everyone!"
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Romanesco Broccoli with Potatoes in the Pan
An easy and tasty side dish to prepare in the pan, Romanesco broccoli with potatoes…
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Cake with Orange Cream
Cake with orange cream, a very simple yet truly special dessert, an orange cake base,…
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Bomboloni with Sourdough
Bomboloni with sourdough, soft fried brioches, perfect to enjoy as they are or filled with…
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Quick and Light Orange Custard
Orange custard, quick and light with just 1 whole egg, for a lighter custard without…
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Cabbage with Sausage in a Pan
Cabbage with sausage in a pan, a typically winter dish, but so good that it’s…
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Super Soft Orange Cake
Super soft orange cake with orange juice, just the right moisture, which makes it truly…
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Octopus Carpaccio Refined Appetizer Recipe
Octopus carpaccio or octopus jelly, a refined seafood appetizer to bring something truly special to…
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Hunter’s Chicken with Olives
Today, hunter’s chicken with Calabrian crushed olives. I like to bring a bit of the…
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Sweet Fritters with Potatoes
Sweet fritters with potatoes, a typical Calabrian festive recipe, prepared for Epiphany as well as…
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Vegan Omelette in the Microwave
Vegan omelette in the microwave, a perfect combination for a quick, healthy, and light meal…