ricettechepassione
Sure! Here is the translation: "Ricette che Passione blog by Ornella Scofano – From Calabria, my simple and tasty cuisine for everyone!"
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Christmas Sandwich Candles
Christmas Sandwich Candles, an edible Christmas centerpiece, with sandwich bread filled with double flavor based…
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Smoked Salmon Vol-au-Vents with Pistachios
Smoked Salmon Vol-au-Vents with Pistachios, an easy and quick recipe to prepare for the holidays,…
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Cinnamon Cookies without Butter
Easy and quick cinnamon cookies without butter, with an intense cinnamon aroma that immediately brings…
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Baked Rice with Potatoes and Porcini
Baked rice with potatoes and porcini is an easy-to-make first course with an intense flavor,…
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Cinnamon Shortcrust Pastry without Butter
Cinnamon shortcrust pastry without butter, a very fragrant cinnamon pastry made without butter, prepared with…
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Pasta with Quick Pea Ragu and Mozzarella
Pasta with pea ragu and mozzarella, my favorite first course, to prepare in just a…
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Sweet Tarallucci with Red Wine
Sweet tarallucci with red wine, or if you want, you can also prepare them with…
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Stewed Broccoli Rabe – or Rapini
Stewed broccoli rabe or rapini as they are called in Calabria. If you have no…
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Quick and Non-Greasy Eggplant Parmesan
Quick and non-greasy eggplant parmesan recipe, without an electric oven, but in a microwave or…
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Fried Artichokes – crispy and flavorful in an instant
Fried artichokes, how to prepare them crispy and golden, not greasy, ready in an instant,…