ricettechepassione
Sure! Here is the translation: "Ricette che Passione blog by Ornella Scofano – From Calabria, my simple and tasty cuisine for everyone!"
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Potato salad with oregano, warm or cold, suitable for any season
How many times has potato salad saved us, let’s be honest, it’s great all year…
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Quick Orange Fennel in a Pan
Quick Orange Fennel in a pan, a side dish suitable for the colder seasons, to…
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Roasted Chestnuts that Peel Easily
How to prepare roasted chestnuts that peel easily, there’s a secret, and I’ll reveal it…
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Baked Cauliflower Rice with Bechamel and Saffron
Delicious baked cauliflower rice with bechamel and saffron, with light homemade bechamel. A delicious casserole…
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Quick Puff Pastry Strudel with Apples, Almonds, and Amaretti
Quick Puff Pastry Strudel with Apples, Almonds, and Amaretti, a quick dessert to satisfy that…
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Oriental Stir-Fried Pak Choi
Chinese cabbage, particularly pak choi, stir-fried in an oriental style, a delicious and easy vegetable…
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Ricotta Tart with Chocolate Chips and Extra Virgin Olive Oil
A fantastic ricotta tart with chocolate chips made with a shortcrust pastry without butter and…
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Genoese Focaccia
I was flipping through the September issue of Giallo Zafferano, found the recipe for Genoese…
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Potato Peel Chips
Potato peel chips, super crispy and really delicious. I made them fried, they are a…
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Soft and Delicious Lime Apple Cake with Plenty of Apple Slices
Soft and delicious lime apple cake up to the last slice, great to enjoy for…