Le ricette di Libellula
The Recipes of Libellula by Martina Olivieri
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Cod with Capers and Olives
Cod with capers and olives is a main dish with a Mediterranean flavor and irresistible…
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Roll with Ricotta and Spiced Apples
The roll with ricotta and spiced apples is a dessert with a rich and delicate…
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Baked Salmon with Potatoes
Baked salmon with potatoes is an irresistible fish main course cooked in the oven. For…
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Pasta with Yellow Cherry Tomatoes, Pecorino and Pistachios
Pasta with yellow cherry tomatoes, pecorino, and pistachios is a first course with an enveloping…
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Baked Mushrooms and Potatoes
Baked mushrooms and potatoes are a rich and tantalizing side dish, perfect to serve with…
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Homemade Tomato Powder
Homemade tomato powder is made using the peels obtained by squeezing tomatoes when making homemade…
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Seafood Gnocchi
Seafood gnocchi is a rich, tasty first course with a hint of the sea. For…
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Sicilian Cannoli Cheesecake
The Sicilian Cannoli Cheesecake is a no-bake cold cake with an irresistible taste. For this…
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Flatbread with Crunchy Chickpeas, Sweet Italian Peppers, and Roasted Tomatoes
The flatbread with crunchy chickpeas, sweet Italian peppers, and roasted tomatoes is a rich and…
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Pork Chops with Peppers and Cherry Tomatoes
Pork chops with peppers and cherry tomatoes are a rich and tasty pork main dish…