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Chocolate Pear and Amaretti Tart
The chocolate pear and amaretti tart is a truly delicious dessert made with coffee shortcrust…
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Cheese in Oil
Cheese in oil is a great snack for aperitifs, banquets, and off-hour snacks. In the…
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Radicchio Rolls
Radicchio rolls are appetizing and very tasty. One leads to another, and it’s hard to…
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Soft Pumpkin Focaccia
Pumpkin focaccia is a bright yellow, soft, and tasty leavened bread. Additionally, the aroma it…
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Pumpkin Bundt Cake Made with Blender
The pumpkin bundt cake made with a blender is a recipe that is prepared in…
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Green Sardenaira
Green sardenaira is a typical recipe from western Liguria, a variant of the classic red…
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Pumpkin and Swiss Chard Pie without Puff Pastry
The pumpkin and Swiss chard pie without puff pastry is a savory pie made with…
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Pumpkin and Saffron Risotto
Pumpkin and saffron risotto is a very tasty first course, with a delicate aroma and…
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Scenic Meatball Pie
The scenic meatball pie is a complete, tasty, rich, and scenic second course. It may…
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Quick Sbrisolona Without Butter
The sbrisolona without butter is undoubtedly one of the easiest and quickest desserts to prepare.…

