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Vol-au-vent
Vol-au-vent are stacked puff pastry baskets brushed with egg and baked in the oven. They…
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Pan-Fried Turkey Legs
The pan-fried turkey legs were the main course enjoyed at lunch today. This morning I…
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Risotto with Pistachio Pesto, Shrimp, and Cherry Tomatoes
The risotto with pistachio pesto, shrimp, and cherry tomatoes is a delicate first course suitable…
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Pepper Cake
Pepper cake is a typical Christmas dessert prepared in central Italy. There are several versions,…
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Savory Crazy Dough Sunflower
The savory crazy dough sunflower is an original stuffed savory pie to serve at the…
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Haddock in Almond Crust
Haddock in almond crust is a main course that can be prepared at any time…
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Spaghetti with Pistachio Pesto
Spaghetti with pistachio pesto is a first course that can be prepared at the last…
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Christmas Tree Cake
The Christmas tree cake is a typical dessert of the Christmas season 🙂 It is…
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Pork Loin with Pomegranate
Pork loin with pomegranate is an original main dish to serve for the upcoming Christmas…
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Pistachio Pesto
Pistachio pesto is a condiment suitable for seasoning first courses in general. Some time ago…

