rilassarsicucinando
Cooking blog. Many healthy and tasty recipes prepared mostly without the use of butter and eggs.
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Country-style Chicken
Country-style chicken is a succulent main course to prepare any time of the year. The…
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Savory Colomba – Sourdough
The savory colomba is a very appetizing and inviting leavened bread made with sourdough ;)…
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Spaghetti Amatriciana
Spaghetti Amatriciana is a main dish from the Lazio cuisine known worldwide. Amatriciana originates from…
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Mimosa Muffins
Mimosa muffins are cute treats that can be prepared for Women’s Day but are also…
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Four Cheese Pizza with Tomato – Sourdough Starter
The four cheese pizza with tomato is a very tasty leavened food 😉 Yesterday I…
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Leek Ligurian Pie
The leek Ligurian pie is a savory pie of French origin. It appeared in the…
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Oven-Baked Gratinated Sea Bass Fillets
The oven-baked gratinated sea bass fillets are a tempting and light second course 😉 The…
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Garfagnina Soup
Garfagnina soup is a soup of Tuscan origin. It is a typical first course of…
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Cocoa Chiacchiere
Cocoa chiacchiere are another variant of the classic chiacchiere. In this version, the chiacchiere I…
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White Farinata
White farinata is a variant of the Genoese farinata, originating from the Levante Ligure and…