ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Praline Nuts
Praline nuts are a traditional festive sweet snack, very easy to make, and irresistible. One…
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Dumplings in Mushroom Broth
Dumplings in mushroom broth, warm, and cozy, a comfort food for the winter season. This…
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Grapefruit Compote
Grapefruit compote with and without sugar, traditional recipe in a pot and also with the…
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Sugar-Free Gingerbread Men
Sugar-Free Gingerbread Men with a low glycemic index. Finally, the much-desired Christmas cookies have arrived…
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Santa Lucia’s Cuccia
Santa Lucia’s Cuccia, with precooked wheat, easy and quick recipe. This is a traditional Sicilian…
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Sicilian Rotisserie Buffet Rolls
Sicilian rotisserie buffet rolls, delicious, easy, and economical to make, are a very soft Sicilian…
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Lasagne alla Bolognese
Lasagne alla Bolognese are one of the best-known and most appreciated dishes of Italian cuisine…
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Quick Apple and Raisin Tarts
Quick Apple and Raisin Tarts Delicious, quick, and delightful, similar to apple strudel. Do you…
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Tangerine and Almond Cream
Tangerine and almond cream, without milk or eggs, recipe in a pot and also with…
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Original Bolognese Ragù Recipe
Original Bolognese ragù recipe, with classic preparation in a pot and also with Bimby. It’s…