ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Grilled Beefsteak Tomatoes
Grilled Beefsteak Tomatoes, a vegan dish. A delicious and easy-to-make side dish that speaks of…
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Loquat Jam
Loquat jam, with sugar and without. Recipe in pot or with the Bimby. I prepare…
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Farfalle with Zucchini Cream and Crispy Guanciale
Farfalle with Zucchini Cream and Crispy Guanciale A rich and tasty first course that will…
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Mushrooms Stuffed in Sauce
Mushrooms Stuffed in Sauce A tasty dish, easy to make in no time. For this…
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Buckwheat Cookies
Buckwheat Cookies. Low glycemic index. Recipe by hand, with a stand mixer, or with the…
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Eggplant Mini Pizzas
Eggplant mini pizzas, baked or air-fried. Today’s recipe is vegetarian. It’s a dish that can…
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Toasted Octopus with Sweet and Sour Vegetables
Toasted octopus with sweet and sour vegetables is a fantastic, tasty, and complete dish. Easy…
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The Nespolino
The Nespolino Original ancient family recipe. From Sicily comes the Nespolino, a liqueur very similar…
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Strawberry and Yogurt Cloud Bundt Cake
Strawberry and Yogurt Cloud Bundt Cake Traditional recipe and also with the Bimby The classic…
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Meatloaf with Eggplant
The meatloaf with eggplant, the family goes crazy for it, and it’s in a light…