ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Stuffed Pasta Frittata
The double-layered Stuffed Pasta Frittata, a culinary experience that combines taste and sustainability. This clever…
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Linguine alla Luciana
Linguine alla Luciana: A Journey into the Heart of Naples Welcome to our recipe blog,…
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Creamy and Irresistible Zucchini Gratin
Creamy and irresistible zucchini gratin, enriched with the taste of ham and wrapped in a…
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Whole Wheat September Cookies Without Sugar
Whole Wheat September Cookies Without Sugar are the taste of autumn, guilt-free, the perfect answer…
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Fig Ice Cream
Fig ice cream, without ice cream maker and no added sugar. A white and soft…
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Peach and Custard Tart
Peach and Custard Tart, also available in a diet version. Imagine the perfect embrace between…
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Peach Gelée Dessert
Peach gelée dessert is a sweet treat that celebrates the lightness and sweetness of the…
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Sweet and Sour Peppers in a Jar
Sweet and sour peppers in a jar, a Sicilian treasure enclosed in a jar! Ancient…
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Needlefish in Tomato Sauce
Needlefish in Sicilian Tomato Sauce. A true classic of Sicilian cuisine, this dish celebrates the…
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Chicken Salad with Sweet and Sour Vegetables
Chicken Salad with Sweet and Sour Vegetables: freshness, color, and flavor in every bite. Pan-fried…