ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Quick Brisèe and Ricotta Pastries
Quick Brisèe and Ricotta Pastries Unexpected guests? Not sure what to bring to that dinner…
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Homemade Shortcrust Pastry
Homemade Shortcrust Pastry Three recipes: original, vegan, and gluten-free Dough by hand, with the mixer,…
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Dunking Cookies with Oats and Coconut
Dunking cookies with oats and coconut, gluten-free and sugar-free, low glycemic index. Made with a…
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The Original Braised Beef Recipe
The original braised beef recipe. Traditional pot cooking, with the Bimby, and in a pressure…
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Gingerbread Cookies
Gingerbread Cookies
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Baked Pasta Messina Style
Baked Pasta Messina Style, original recipe. This is a classic holiday dish in my city,…
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Sea Razor Clam Soup
Sea Razor Clam Soup This is one of my favorite dishes. It can be served…
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Pasta with Mushrooms and Gorgonzola Cream
Pasta with mushrooms and gorgonzola cream. A rich and complete main dish, easy and affordable…
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The Oat and Dried Fruit Bundt Cake
The Oat and Dried Fruit Bundt Cake Vegan recipe with traditional cooking and with the…
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Appetizer of Pumpkin and Bacon Roses
Appetizer of Pumpkin and Bacon Roses. A delicious appetizer that is quick and easy to…