ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Multiflavored Keto Pancakes
Multiflavored Keto Pancakes. Traditional Recipe and Bimby. Great light and energetic breakfast, a treat for…
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Risotto with ‘nduja and Caciocavallo Silano
Risotto with ‘nduja and Caciocavallo Silano. Traditional and Bimby recipe. Today I bring you to…
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Stew with Potatoes and Cabbage or Savoy
Stew with Potatoes and Cabbage or Savoy Traditional and Thermomix Recipe It is a classic…
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The Recipe for Woodcutter’s Flatbread
The recipe for Woodcutter’s Flatbread Traditional and Thermomix preparation. Great solution for family or friends’…
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Pear Tart with Custard Cream
Pear Tart with Custard Cream Traditional and Thermomix Recipe. Autumn has arrived, and this dessert…
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Porridge with Chia Oats and Chocolate
Porridge with Chia Oats and Chocolate Traditional and Thermomix Recipe Today we will make an…
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How to Make Pumpkin Preserve
How to make pumpkin preserve. Today I want to propose a classic preserve typically for…
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Yogurt and Spices Chicken Recipe
Yogurt and Spices Chicken Recipe With today’s recipe, I want to take you to the…
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The Coconut and Dark Chocolate Cheesecake
The Coconut and Dark Chocolate Cheesecake This specialty is commonly called Pingui’ or Bounty cake,…
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Tuna Meatballs with Caramelized Onions
Tuna meatballs with caramelized onions, Traditional and Thermomix recipe. A sure hit as an appetizer,…