ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Pasta with Sicilian Artichokes
Pasta with Sicilian Artichokes Traditional and Bimby Recipe An excellent vegan first course, but it…
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Crumb Cake with Espresso Coffee Custard
Crumb cake with espresso coffee custard. Traditional recipe and Thermomix version. This cake is a…
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Mimosa Cake with Chocolate Cream
Mimosa Cake with Chocolate Cream. Traditional and Bimby recipe. Ideal for sweet tooths and for…
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Carnival Cream Puffs with Sugar Confetti
Carnival cream puffs with sugar confetti and eggless mascarpone cream Traditional and Bimby recipe. Even…
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Chocolate or Pistachio Brioche Star
Chocolate or Pistachio Brioche Star. Traditional, planetary mixer and Bimby recipes. Ideal for breakfast or…
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Orange Cake with Chocolate Chips
Orange Cake with Chocolate Chips. Traditional and Bimby Recipe with original and also dietary instructions.…
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Mushroom Cream for Multiple Recipes
Mushroom cream for multiple recipes. Traditional and Bimby recipe. Today I present you a delicious,…
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Couscous with Vegetables and Sweet and Sour Sauce
Couscous with vegetables and sweet and sour sauce, a vegan dish par excellence suitable for…
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Cauliflower Couscous
Cauliflower Couscous Today I present you with a modern dish, but with classic flavors. In…


