ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Sicilian-Style Gratinated Fennel
Sicilian-Style Gratinated Fennel in the oven or air fryer. Today’s side dish is a delicious,…
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Saffron Risotto with Walnut Crumble
Saffron Risotto with Walnut Crumble. Traditional and Bimby Recipe. A classic Italian dish, with the…
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Bresaola, Stracchino, and Vegetable Rolls
Bresaola, Stracchino, and Vegetable Rolls. A quick and easy appetizer that is also light. Perfect…
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Sicilian Tarocco Orange Bundt Cake
Sicilian Tarocco Orange Bundt Cake. Traditional and Bimby Recipe. With original and also dietary instructions.…
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Thistles in Batter
Thistles in batter are a typical recipe from my homeland, Sicily. Tradition has it that…
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Broccoli Garden with Ham Flowers
Broccoli Garden with Ham Flowers. Today’s dish is a complete and tasty meal, beautiful to…
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Chocolate Cake with Profiterole Cream Puffs
Chocolate Cake with Profiterole Cream Puffs. Delicious and incredibly indulgent, this cake is ideal for…
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Ring Cake with Dark Chocolate Glaze
Ring Cake with Dark Chocolate Glaze. Traditional and Bimby recipe. Today I propose a delicious…
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How to Make Mushroom Pâté
How to Make Mushroom Pâté Traditional Recipe and Thermomix. Today I will offer you a…
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Orange Tart with Custard
Orange tart with custard. Traditional and Bimby recipe. This dessert represents a sweet memory for…

