ritaamordicucina
The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.
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Light Stuffed Eggplants
Light stuffed eggplants. Mulincianeddi chini. In Sicily, there is a variety of small eggplants that…
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Zucchini Pesto Light Version
Recipe of the Day
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Mini Margherita Pizzas ideal for kids
Mini Margherita Pizzas ideal for kids. Today I’ll show you my recipe for slow-rising mini…
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Typical Sicilian Stuffed Green Beans
Typical Sicilian Stuffed Green Beans. Today I want to offer you a typical Sicilian summer…
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The Caesar Salad RitaAmordicucina Version
The Caesar Salad RitaAmordicucina Version. Legend has it that the Italian-American restaurateur Cesare Cardini invented…
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Light Baked Bell Pepper Rolls
Light Baked Bell Pepper Rolls
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Typical Sunday Lunch at Grandma’s
Typical Sunday lunch at Grandma’s. Stuffed meat rolls in sauce and baked green tagliatelle nests…
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Fusilli with White Ragù and Swordfish
Fusilli with white ragù and swordfish. The dish I propose today is very light, digestible,…
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Spelt and Zucchini Soup
Spelt and zucchini soup. This delicious dish can be enjoyed both hot and cold. We…
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Three Tomato and Basil Pasta
Three Tomato and Basil Pasta. The flagship dish of Italian cuisine. Who would turn down…