salatoedolcecompagnia
Simple and traditional recipes
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Layered Croissants
Layered croissants with a wonderful crispy crust on the outside and soft inside. They differ…
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Baked Fusilli with Peppers
Baked fusilli with peppers, a very appetizing and tasty main dish. This is a very…
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Roll with Nutella and Jam
The roll with Nutella and jam for a simple and soft breakfast. The preparation is…
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Spaghetti with Mussels
Spaghetti with mussels is a simple main course where we can smell the scent of…
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Ground Meat Casserole
The ground meat casserole is a tasty and delicious main course, flavored with cheeses, spices,…
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Landed Almonds
Landed almonds are typical Apulian sweets usually prepared during the Christmas period, but they can…
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Savory Panettone
Savory panettone, the quintessential appetizer for festive days like Christmas and New Year’s. A soft…
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Almond and Pistachio Treats
The almond and pistachio treats are one of the classic preparations that delight our palates…
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Octopus Carpaccio
Octopus carpaccio is a delicious and light appetizer, also served as a main course. Ideal…
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Baked Sicilian Cassata
The baked cassata is one of the most typical desserts of splendid Sicily. A dessert…