Author image

salatoedolcecompagnia

Simple and traditional recipes

  • Meringue Buttercream

    Meringue Buttercream

    The meringue buttercream is excellent for coating cakes, decorating and filling. Usually, we get a…

  • Spaghetti with Prawns

    Spaghetti with Prawns

    Spaghetti with prawns is the ultimate holiday main course. It is usually prepared for Christmas…

  • Spiced Chicken Breast with Peppers

    Spiced Chicken Breast with Peppers

    The super creamy spiced chicken breast with peppers. For those who love spicy foods, you…

  • Brined Olives

    Brined Olives

    Brined olives are a typical recipe from my Puglia region. In Bari, we call them…

  • Birthday Cake

    Birthday Cake

    A very simple birthday cake. Made with a fluffy sponge cake and only three ingredients:…

  • Apulian Fried Olives

    Apulian Fried Olives

    Fried olives are a typical Apulian specialty, an autumn preparation that cannot be missed. They…

  • Donut with Fresh, Dried Fruit, and Jam

    Donut with Fresh, Dried Fruit, and Jam

    A donut that contains everything that gives us energy in the morning, fresh fruit, dried…

  • Bari-Style Rolls

    Bari-Style Rolls

    Bari-style rolls are a traditional dish from Bari… typically called brasciòle. The rolls are slices…

  • Stuffed Eggplants Pugliese Style

    Stuffed Eggplants Pugliese Style

    Eggplants are a fabulous vegetable that lend themselves to many recipes, from appetizers to main…

  • Pasta alla Norma

    Pasta alla Norma

    Pasta alla norma is a typical dish of Sicilian cuisine known to everyone. It’s a…