salatoedolcecompagnia
Simple and traditional recipes
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Soft Mini Pizzas for Buffet
Soft mini pizzas for buffet, like the ones we find in bars. The mini pizzas…
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Chicken Lemon Scaloppine
The chicken lemon scaloppine, tender, tasty, and creamy. Scaloppine is a very classic recipe and…
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Cold Eggplant Rolls with Tuna
Cold eggplant rolls with tuna are a quick appetizer, especially to serve during the summer.…
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Couscous with Chicken and Vegetables
Couscous is a traditional Moroccan dish, but it is also known in other parts of…
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Spaghetti with Garlic, Olive Oil, and Chili
What can we say about this first course, Spaghetti, garlic, olive oil, and chili, that’s…
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Pistachio Shortcrust and Sour Cherry Cream
Pistachio shortcrust and sour cherry cream is an unusual combination, but very tasty. The shortcrust…
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Margherita Cake
The Margherita cake is an all-Italian sweet, extremely simple, soft, and fragrant. It can be…
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Spaghetti with Baked Tomato
Spaghetti with baked tomato is a fabulous first course typical of my region, Puglia. A…
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Traditional Romagna Piadina Recipe
The piadina or piada, a typical Romagna product, soft and tasty, is hard to find…
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Lemon Custard Cream
The delicate and fragrant lemon custard cream is a variation of the classic custard cream,…