salatoedolcecompagnia
Simple and traditional recipes
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Spaghetti with Baked Tomato
Spaghetti with baked tomato is a fabulous first course typical of my region, Puglia. A…
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Traditional Romagna Piadina Recipe
The piadina or piada, a typical Romagna product, soft and tasty, is hard to find…
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Lemon Custard Cream
The delicate and fragrant lemon custard cream is a variation of the classic custard cream,…
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Stewed Tripe
Stewed tripe is a tasty and fragrant dish…for those who eat it! I know… it’s…
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Bari-style Onion Calzone
This is a typical recipe prepared throughout Puglia, but mine is the Bari-style onion calzone…
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Chickpea and Borlotti Bean Soup
Chickpea and borlotti bean soup is a dish with a delicate and enveloping taste. Legumes…
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Chestnut Cookies
The chestnut cookies are typical delicious Apulian sweets, very simple to prepare. They are crunchy…
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Pasta and Potatoes
Pasta and potatoes, a dish that combines goodness and simplicity at the same time. It’s…
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Soft Orange Cookies
Soft cookies with an intense orange scent. They are fabulous cookies that melt in your…
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Bisque
The bisque is a French-origin preparation made only from shellfish scraps, with heads and shells…