Mariateresa Scalzi
Recipes, guides, and tips from an Italian food organizer who blends tradition, savings, and sustainability.
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Vegan Shortcrust Pastry without Eggs, Milk, and Butter
For me, the vegan shortcrust pastry was a surprising discovery. It’s a delightful alternative to…
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Milk and Cookie Cake
Are you looking for a dessert to make in record time that is sure to…
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Baked Sea Bream
One of the simplest and most delicate fish main courses there is. In just a…
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White Lasagna with Sausage and Mushrooms
The white lasagna with sausage and mushrooms is an irresistible variant of the traditional lasagna,…
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Pasta with Cream and Tuna
What I present to you today is not just a dish, but a memory. Pasta…
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Easy Almond Brittle
If you are looking for an easy and irresistible recipe to make a dessert that…
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Pumpkin Pizza
Indeed, pumpkin recipes are never enough. And today I present you my version of Pumpkin…
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Oven-Baked Stuffed Mini Meatloaves
Are you looking for a tasty, hearty, and impressive main dish? Here are the oven-baked…
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Cod with Tomato Sauce
Looking for a tasty and alternative way for the usual cod fillet? With this cod…
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Cauliflower Velouté
The Cauliflower Velouté is a simple, healthy, and tasty dish that evokes autumn and home.…