specialit
The cook who salvages Food is not to be thrown away but transformed
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Tart with Ricotta Cream and Candied Fruit Similar to Easy Pastiera
Desserts with ricotta as the main ingredient are among my favorites, especially the tart with…
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Apple Quiche with Orange or Apricot Jam
The apple quiche with preferably orange or apricot jam, is a delicious, creamy dessert with…
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Baked Fennel with Bechamel and Sage Recipe
The baked fennel recipe is ideal for a delicate side dish. With bechamel and the…
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Rustic Zucchini Pie
The rustic zucchini pie with mortadella and mozzarella is a dinner idea. If there’s any…
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Orecchiette and Maccheroni on the Iron with Turnip Greens
Orecchiette and maccheroni on the iron with turnip greens are considered one of our Apulian…
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Farfalle with Stracciatella, Zucchini, and Tomatoes
Farfalle with stracciatella, zucchini, and tomatoes is a cheerful and fresh spring recipe that can…
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Pasta and Artichokes with Tuna
They can be cooked in many ways as side dishes, fillings, and also…
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Nesquik Chocolate Muffins
The delicious Nesquik chocolate muffins can be a great alternative to the usual pastries for…
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Yogurt and Berry Swirl Cheesecake
The yogurt and berry swirl cheesecake is prepared cold, without eggs, with a soft and…
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Microwave Onion Recipe
The microwave onion recipe is prepared in a short time, but the result is excellent.…