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Codfish Balls
Codfish balls, a simple and tasty fish main course to fry or for a light…
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Chocolate Pastiera
For this Holy Easter, I decided to prepare the Chocolate Pastiera, an even more indulgent…
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Bruschetta with Ricotta, Sun-Dried Tomatoes, and Pine Nuts
My bruschetta with ricotta, sun-dried tomatoes, and pine nuts is amazing! Simple and easy, they…
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Savory Pie with Perlina Eggplant and Bacon
The savory pie with perlina eggplant and bacon is a quick recipe with a rustic…
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Pancakes with Oat Flour
Pancakes with oat flour are perfect for a light breakfast for all health food enthusiasts.…
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Omelette with Potatoes and Porcini Mushrooms
The omelette with potatoes and porcini is a simple and tasty second course, to prepare…
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Baked Rice with Pumpkin and Bacon
Baked rice with pumpkin and bacon is a tasty dish to prepare on Sundays as…
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Savory Pie with Ricotta, Speck, and Radishes
For a not too demanding dinner with family or friends, what could be better than…
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Spelt with Purple Cabbage and Prosciutto
Spelt with purple cabbage and prosciutto, a light recipe for those who love to eat…
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Bruschetta with Stracchino and Speck
Bruschetta with stracchino and speck is a delightful snack for a light dinner on those…

