tavolaimbandita
"You cook with someone in mind; otherwise you're just preparing food."
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Stuffed Omelets with Fresh Tomato
Stuffed omelets with fresh tomato are a tasty alternative to the usual omelette. They are…
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Rice Salad with Peas, Fish, and Saffron
Summer has finally come to an end, but I absolutely had to try this recipe…
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Whipped Shortbread Cookies
Whipped shortbread cookies are delightful, crumbly, buttery pastries that melt in your mouth! A dough…
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Pasticiotto Cake with Cream and Nutella
The pasticiotto cake with cream and Nutella is an idea that came to me after…
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Lime and Salmon Risotto
The lime and salmon risotto is a simple first course to prepare, fragrant, and with…
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Tiramisu
From tiramisu, one of the most loved and made spoon desserts in the world, I…
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Couscous with Salmon and Mushrooms
For those of you who follow me, have you noticed that I love couscous? I’m…
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Watermelon Cheesecake
The Watermelon Cheesecake is the dessert of the summer, perfect to serve after a lunch…
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Whole Wheat Casarecce with Zucchini and Squid
The whole wheat casarecce with zucchini and squid is a recipe I created following my…
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Bresaola with Mushrooms and Arugula
Bresaola with mushrooms and arugula is a light main course accompanied by grilled champignon mushrooms…