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Couscous with Broccoli, Chicken, and Pomegranate
Couscous with Broccoli, Chicken, and Pomegranate is a unique dish, a light recipe for those…
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Omelette with Avocado and Shrimp
The omelette with avocado and shrimp is a simple and quick main course to prepare…
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Coconut and Chocolate Cookies
The coconut and chocolate cookies are a light recipe with erythritol instead of sugar, without…
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Fennel Cutlets
Fennel cutlets are a tasty and delicious recipe to vary the preparation of this vegetable.…
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Apple Pancakes
Apple pancakes are perfect for breakfast to be filled with yogurt, fresh fruit, or jam—your…
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Olive Leaves with Mushrooms and Peas
The olive leaves with mushrooms and peas is a light first course for a complete…
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Roses with Potatoes and Speck
The roses with potatoes and speck are made with phyllo dough sheets, resulting in a…
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Rose Cake
The rose cake is made with a brioche dough and I used the recipe of…
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Spaghetti with Mackerel Fillets
Spaghetti with mackerel fillets is one of those super quick dishes for those who have…
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Creamy Brussels Sprouts with Turmeric
Creamy Brussels sprouts with turmeric, a standalone dish for an impromptu dinner without too much…

