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Cake with Rice Flour and Yogurt
The cake with rice flour and yogurt is a recipe without butter, without oil. The…
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Watermelon Jam
The perfect watermelon jam for your family breakfasts: fresh, delicious, encapsulating the colors and flavors…
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Fusilli with Flower Pesto, Anchovies, and Mozzarella
Fusilli with flower pesto, anchovies, and mozzarella is a rich and hearty first course that…
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Light Chocolate and Oat Flakes Cake
The light chocolate and oat flakes cake is a nutritious and light dessert for breakfast…
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Air Fryer Eggplant Cutlets
Air fryer eggplant cutlets are a tasty, cheesy, and light second course. They are as…
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Zucchini Rolls
Zucchini rolls are a quick, tasty, and practical second course, also great to serve as…
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Valerian Salad with Grapes and Cottage Cheese
The valerian salad with grapes and cottage cheese, a colorful mix that is beautiful to…
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Cold Rice with Shrimp, Avocado, and Corn
Cold rice with shrimp, avocado, and corn is a fresh, colorful, and creative dish that…
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Sea Bass with Lemon and Pine Nuts
The sea bass with lemon and pine nuts is a light fish main course, fragrant…
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Zucchini Flower Pesto
Zucchini flower pesto is a perfect condiment for various uses: you can season pasta, add…

