timoelenticchie
Natural, plant-based, and happy cooking. Vegetarian nutrition and recipes – plant-based – healthy – gluten-free – dairy-free – sugar-free – egg-free – macrobiotic – mindful eating.
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Christmas Tree Bread
It’s always nice during the holidays to prepare a Christmas tree bread, soft and in…
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Civitavecchia Biscuttine Cookies
They are not tozzetti and they are not cantucci, the appearance might be similar but…
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Vegan Pumpkin Lasagna
Today at the market I found an exceptional pumpkin, nothing better than preparing these completely…
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Sweet Potato Bread
Soft, soft this sweet potato bread, colorful and also ideal for stuffing with vegetables or…
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Chocolate Protein Porridge with Persimmons
As autumn begins, the craving for warm porridge in the morning kicks in, and a…
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Classic Lemon Pound Cake
This Sunday I was specifically asked to bake a classic lemon pound cake. Fragrant and…
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Sweet Potato Bombas Spanish Tapas
Today I take you to Barcelona to enjoy delightful and simple sweet potato bombas Spanish…
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Falafel in Ten Minutes
Healthy and spiced patties, falafel in ten minutes, made with canned chickpeas. Sometimes you crave…
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Red Rice, Chickpea, and Cauliflower Balls
A very economical recipe for these soft Red Rice, Chickpea, and Cauliflower Balls, try serving…
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Pressure Cooker Sorghum with Zucchini
A very quick first course, the pressure cooker sorghum with zucchini. Good and fragrant soup,…