Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Pandoro Chocolates
Pandoro chocolates are a delicious recipe to recycle leftover pandoro from the Christmas holidays or…
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Spinach, Mozzarella, and Cherry Tomato Tart
The spinach, mozzarella, and cherry tomato tart is a quick, light, and delicious dish to…
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Lemon Seitan
Lemon seitan is a very good dish, very quick and easy to prepare. Designed for…
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Pie with Spinach, Mushrooms and Chestnuts
The pie with spinach, mushrooms, and chestnuts is a tasty savory pie, perfect to enjoy…
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Nougat Cookies
The nougat cookies are delicious and tasty. If you have some nougat to use up,…
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Pumpkin, Kale, and Bean Soup
Pumpkin, kale, and bean soup is a delicious dish to savor on cold autumn and…
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Orange Tart with Chestnut Shortcrust Pastry and Spices
For these last autumn days, I thought to create a delicious and unique cake, the…
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Salmon, Tuna, and Swordfish Carpaccio
The salmon, tuna, and swordfish carpaccio is a raw fish appetizer, super quick and very…
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Spinach Polenta Trees
Spinach Polenta Trees are a scenic, tasty, and light appetizer to bring to the table…
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Herbal Bitter Spritz
The herbal bitter spritz is an alcoholic cocktail designed as a pre-dinner drink, meaning it…