Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Pastry Baskets with Mascarpone, Gorgonzola, and Raspadura
The pastry baskets with mascarpone, gorgonzola, and raspadura are simple and delicious to prepare. Delicious…
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Poppy Seed Cookies with Blueberry Jam and White Chocolate
The poppy seed cookies with blueberry jam and white chocolate are delicious and perfect to…
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Soup of the Dead
The Soup of the Dead or ssupa dei morti is a traditional dish from Lodi…
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Egg Pasta with Chestnut Flour
Egg pasta with chestnut flour is a particular dough that gives an autumnal flavor and…
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Tagliatelle with Syracuse-Style Ragù
For the 26th edition of the World Pasta Day “Pasta Journey – The Grand Tour…
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Air Fryer Pumpkin
Air fryer pumpkin is a light, healthy, and delicious side dish. For this recipe, I…
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Halloween Stuffed Cookies
The Halloween stuffed cookies are delicious and fun cookies shaped like pumpkins and skulls for…
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Halloween Popcorn
Halloween popcorn is a fun and colorful way to enjoy popcorn during the spookiest holiday…
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Sweet and Sour Red Cabbage
Sweet and sour red cabbage is a simple and tasty side dish, perfect to accompany…
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Cod Fillet Gratin with Tomato
The cod fillet gratin with tomato is a simple, fragrant and delicious fish main course.…