Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Pasta with Pistachio Pesto, Shrimp, and Burrata
Pasta with pistachio pesto, shrimp, and burrata is a quick and tasty main course. For…
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Milanese-Style Veal Cutlet
The Milanese-style veal cutlet is a world-renowned second course from the Lombardy tradition. The classic…
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Spiced Cookies with Orange Marmalade and Chocolate
Spiced cookies with orange marmalade and chocolate are delicious and fragrant, perfect for the Christmas…
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Risotto with Speck, Brie, and Mushrooms
The risotto with speck, brie, and mushrooms is an inviting and flavorful first course. I…
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Salmon, Fennel, Carrot, and Orange Salad
The salmon, fennel, carrot, and orange salad is a fresh, light, and delicious dish. It…
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Herb-Crusted Cod Fillet
The herb-crusted cod fillet is a simple and delicious fish main course. The fresh cod…
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Pinsa with Mushrooms, Pecorino, Sausage, and Orange Zest
The pinsa with mushrooms, pecorino, sausage, and orange zest is a delicious and flavorful dish.…
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Simple Pumpkin Pie
The simple pumpkin pie is a faster and lighter version of the classic American pumpkin…
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Panettone Glasses
Panettone glasses are super delicious and easy to prepare. A perfect recipe for Christmas or…
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Sautéed Radicchio
Sautéed radicchio is a quick and simple side dish to prepare. For the recipe, I…