Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Pinsa with Mushrooms, Pecorino, Sausage, and Orange Zest
The pinsa with mushrooms, pecorino, sausage, and orange zest is a delicious and flavorful dish.…
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Simple Pumpkin Pie
The simple pumpkin pie is a faster and lighter version of the classic American pumpkin…
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Panettone Glasses
Panettone glasses are super delicious and easy to prepare. A perfect recipe for Christmas or…
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Sautéed Radicchio
Sautéed radicchio is a quick and simple side dish to prepare. For the recipe, I…
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Chocolate Pine Cones
Chocolate pine cones are delicious and scenic treats created for the Christmas season, as they…
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Chestnut Tagliatelle with Pumpkin and Sausage
Chestnut tagliatelle with pumpkin and sausage is a rich and flavorful first course, ideal for…
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Baked Pumpkin with Feta
The baked pumpkin with feta is a very simple and tasty dish, to be served…
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Burnt Wheat Pasta with Broccoli, Sun-Dried Tomatoes, and Anchovies
Burnt wheat pasta with broccoli, sun-dried tomatoes, and anchovies is a simple and tasty first…
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Pandoro Rolls with Jam and Chocolate
Pandoro rolls with jam and chocolate are delicious, easy to prepare, and a great idea…
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Chickpea Farinata with Onion
The chickpea farinata with onion is a very quick, very economical, and very easy dish…