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Lemon Jam Tart
The lemon jam tart is a delicious cake to serve on any occasion, at breakfast,…
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Sandwich Cake
A novelty of recent years is the sandwich cake. The classic snack sandwich, the tramezzino,…
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Chicken Tartare with Orange and Avocado
Looking for an original and tasty main course? Then try my chicken tartare with orange…
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Spaghetti alla Carbonara – Classic Recipe
One of the classic dishes of Roman cuisine, today spaghetti alla carbonara – classic recipe!!!…
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The Tirot Mantuan Focaccia with Onions
The Tirot Mantuan Focaccia with Onions is a tasty focaccia typical of the area of…
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Fillet of Salmon Trout with Dill, Lemon, and Pink Peppercorns
The fillet of salmon trout with dill, lemon, and pink peppercorns is a tasty and…
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Apple and Jam Tart
The apple and jam tart is a delicious cake with a shortcrust pastry base, a…
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Saffron and Ricotta Pasta
Saffron and ricotta pasta is an extremely easy and quick main dish. For this recipe,…
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Cauliflower and Speck Velouté
Craving a warm, light, yet tasty first course? Then try the cauliflower and speck velouté,…
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Apple, Rice, and Raisin Fritters
Today for the Carnival period I made apple, rice, and raisin fritters like my mom…