Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Escarole with Tomatoes, Olives, and Capers
Escarole with tomatoes, olives, and capers is an easy, quick, and flavorful side dish. Ideal…
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Savory Pie with Eggplant, Bacon, Tomatoes, and Fontina
The savory pie with eggplant, bacon, tomatoes, and fontina is a rich, flavorful dish that’s…
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Sautéed Radicchio and Fennel
The sautéed radicchio and fennel is an unusual but simple and tasty side dish. For…
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Heart Cream Tart with Camy Cream and Strawberries
The heart cream tart with camy cream and strawberries is a delightful cake designed especially…
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Chickpea Farinata with Zucchini
Chickpea farinata with zucchini is a simple, light, and tasty dish. For the recipe, I…
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Stuffed Eggs with Tuna and Capers
Stuffed eggs with tuna and capers are tasty, easy, and quick to prepare. This is…
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Salad with Mushrooms and Parmesan
The salad with mushrooms and parmesan is a simple and quick side dish, perfect to…
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Mini Tarts with Goat Cheese, Peas, Fava Beans, and Barba di Frate
The mini tarts with goat cheese, peas, fava beans, and barba di frate are a…
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Chicken Souvlaki
Chicken souvlaki are easy and tasty Greek chicken skewers. Tender chicken breast cubes are marinated…
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Creamy Chocolate and Pistachio Cake
The creamy chocolate and pistachio cake is soft, creamy, and delicious. If you love chocolate…