Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Chocolate Pine Cones
Chocolate pine cones are delicious and scenic treats created for the Christmas season, as they…
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Chestnut Tagliatelle with Pumpkin and Sausage
Chestnut tagliatelle with pumpkin and sausage is a rich and flavorful first course, ideal for…
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Baked Pumpkin with Feta
The baked pumpkin with feta is a very simple and tasty dish, to be served…
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Burnt Wheat Pasta with Broccoli, Sun-Dried Tomatoes, and Anchovies
Burnt wheat pasta with broccoli, sun-dried tomatoes, and anchovies is a simple and tasty first…
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Pandoro Rolls with Jam and Chocolate
Pandoro rolls with jam and chocolate are delicious, easy to prepare, and a great idea…
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Chickpea Farinata with Onion
The chickpea farinata with onion is a very quick, very economical, and very easy dish…
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Tart with Chestnut Cream, Ricotta, and Chocolate Chips
The tart with chestnut cream, ricotta, and chocolate chips is a delicious cake with a…
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Gluten-Free Breaded Sole Fillets
Gluten-free breaded sole fillets are a light and quick second course. Delicious sole fillets (fresh…
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Pumpkin Meatballs
Pumpkin meatballs are a simple dish, easy to prepare and perfect to serve as an…
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Baked Ricotta with Chestnuts and Honey
Baked ricotta with chestnuts and honey is a super quick and easy dish to prepare.…