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Pistachio and Lemon Sea Bream Fillets
Pistachio and lemon sea bream fillets are a light, tasty, and fragrant main course. Tasty…
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Lasagna with Asparagus and Cooked Ham
The baked pasta with asparagus and cooked ham is a delicious first pasta course. In…
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Soft Apple and Amaretti Cake
A soft apple and amaretti cake to enjoy both at breakfast with a nice cup…
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Stewed Mackerel – Easy and Quick Recipe
A mouth-watering fish main course? Stewed mackerel – easy and quick recipe!!! Tender mackerel fillets,…
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Colomba Crumble with Cream and Strawberries
In the days following Easter, you always have leftover colomba and chocolate eggs, and you…
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Gratinated Scallops
Gratinated scallops are excellent both as an appetizer and as a main seafood dish, simple…
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Crêpes or Pancakes – Basic Recipe
Whether sweet or savory, the crêpes or pancakes – basic recipe is always delicious!!! Easy…
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Béchamel Sauce – Classic Recipe
Béchamel Sauce – classic recipe is the most known and widespread sauce, of French origin,…
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Radicchio Rolls with Asiago and Speck
For a quick and tasty appetizer, try the radicchio rolls with Asiago cheese and prosciutto.…
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Light Gratinated Fennel
A light and easy side dish is the soft gratinated fennel.

