Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.
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Butter-free Tart with Lemon Cream
The butter-free tart with lemon cream is a simple and delicious cake to enjoy at…
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Risotto with Gorgonzola and Figs
The risotto with gorgonzola and figs is a delightful first course, perfect to enjoy at…
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Cabbage Salad with Speck and Cumin
The cabbage salad with speck and cumin is a light and tasty dish. A side…
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Ghost Cookies with Cotton Candy
Ghost cookies with cotton candy are fun and delicious cookies designed for Halloween. Fun ghost…
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Halloween Nachos
Halloween nachos are a savory snack to enjoy as an appetizer on Halloween night. Tasty…
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Bruschettas with Vegan Tuna and Sweet and Sour Onion
The bruschettas with vegan tuna and sweet and sour onion are ideal to serve as…
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Amaretti from Sant’Angelo Lodigiano with Gorgonzola and Mascarpone
The amaretti from Sant’Angelo Lodigiano with gorgonzola and mascarpone are truly original and delicious, definitely…
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Lady’s Kisses
Lady’s kisses are simple and delicious filled cookies typical of Piedmont, specifically from Tortona, a…
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Rice with Zucchini, Mussels, Ginger, and Lime
Rice with zucchini, mussels, ginger, and lime is a first course with an exotic flavor.…
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Sautéed Dandelion
Sautéed dandelion is an unusual and tasty side dish. It is found almost everywhere, from…