Barbara Zecchin
I am Barbara Zecchin and here I share homemade recipes, the ones I prepare with love for my family. Cooking is my great passion: follow me to discover simple, tasty recipes made with heart!
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Tortellini with Ham and Spreadable Cheese
Tortellini with ham and spreadable cheese, a light and tasty first course. For some time,…
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Butter-free Apple Cake
Butter-free apple cake, a light dessert with lots of apples, perfect for both adults and…
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Cheese Puff Pastry Breadsticks
Cheese puff pastry breadsticks, crunchy and tasty, perfect for an appetizer or to accompany a…
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Mushroom Risotto
Mushroom Risotto, a first course from the Italian tradition that, like all classics, we find…
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Zucchini with Eggs in a Skillet
Zucchini with eggs in a skillet, a tasty and quick main course with a side.…
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Puff Pastry Salmon Croissants
Puff Pastry Salmon Croissants, a delicious and quick appetizer to prepare, suitable for an aperitif…
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Super Soft Orange Bundt Cake
The Orange Bundt Cake is a super soft and very fragrant pantry cake. It is…
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Friggitelli in Air Fryer
Friggitelli in air fryer, are small sweet peppers, elongated in shape, typical of southern Italy…
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Puff Pastries with Zucchini and Pecorino
Puff pastries with zucchini and pecorino, a very tasty and easy appetizer to prepare, with…
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Cocoa Puff Pastry in Air Fryer
Cocoa puff pastry in an air fryer, an easy dessert with puff pastry that is…