Barbara Zecchin
I am Barbara Zecchin and here I share homemade recipes, the ones I prepare with love for my family. Cooking is my great passion: follow me to discover simple, tasty recipes made with heart!
-
Custard with 2 Eggs
The custard with 2 whole eggs is a simpler version of the classic custard, which…
-
Pasta and Peas with Ham
Pasta and peas with ham, a typical dish of Italian tradition, simple to prepare with…
-
Homemade Vanilla Powdered Sugar
Vanilla powdered sugar is very easy to make at home: all you need is a…
-
Sliced Pumpkin with Feta Cheese
Sliced pumpkin with feta cheese, a very quick and tasty side dish that you can…
-
Soft Red Mini Pizzas
Soft red mini pizzas are the typical school snack you can find in every bakery.…
-
Spaghetti and Zucchini Frittata
The Spaghetti and Zucchini Frittata is the perfect way to reuse leftover pasta. Whether with…
-
Potato Salad with Yogurt Sauce
Potato salad with yogurt sauce, a unique way to dress boiled or steamed potatoes which,…
-
How to Cook Dried Chickpeas
How to cook dried chickpeas? It’s very simple, just a few tricks to have soft…
-
Quick Pancakes
Quick pancakes are a classic American recipe: delicious, perfect for Sunday breakfast, and ready in…
-
Savory Pie with Zucchini and Pesto
The savory pie with zucchini and pesto is a simple yet very tasty recipe that…