Enza Squillacioti
This blog is dedicated to the truest and simplest traditional cuisine. Here, we not only talk about food but also offer practical advice for impeccable results. Dive into a world of recipes, stories, and insights on wild herbs and forgotten foods, to thoroughly understand the customs and roots of our gastronomic culture.
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The Perfect Shortcrust Pastry. Quick and Easy to Prepare
The Perfect Shortcrust Pastry. Quick and Easy to Prepare Easy and Quick Recipes for Every…
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Lasagna with Eggplant Meatballs. A Special Recipe!
Lasagna recipe with eggplant meatballs Preparing lasagna is an art I’ve honed over the years,…
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Zucchini Skewers. Easy and Delicious Recipe in Five Minutes!
Zucchini Skewers. Easy and Delicious Recipe in Five Minutes! When I prepare zucchini skewers, I…
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Eggplant and Potato Casserole…Between Taste and Simplicity!
Eggplant and potato casserole! Delights in the Kitchen. In this season, it is truly delightful…
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Pipi e Patati: A Journey into the Flavors of Calabria
Pipi e Patati: A Journey into the Flavors of Calabria The tradition of “pipi e…
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Summer Delight. A fresh and easy-to-make dessert.
Peach and coconut recipe for a fresh and enveloping dessert. Summer Delights: A Fresh and…
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Langhe Hazelnut Roast
Langhe Hazelnut Roast Recipe The hazelnut roast is a typical dish that combines simplicity and…
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The Magic of Pineapple or Canned Peaches Cake
The Magic of Pineapple or Canned Peaches Cake Many years ago, I discovered this recipe;…
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Risotto with Martiniana toma cheese and mushrooms.
Risotto recipe with Martiniana toma cheese and mushrooms On a hot summer afternoon, we found…
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Creamy Flan with Zucchini
Creamy Flan with Zucchini During this period, zucchinis are abundant so they need to be…