Baked green tagliatelle nests with tomato and mozzarella, gratinated and light, are a tasty and quick alternative to the classic baked pasta.
A simple yet impressive first course perfect to serve on Easter or during a special family meal or gathering with friends.
Baked green tagliatelle nests with tomato and mozzarella make for a one-dish meal as they bring together the characteristics that define a balanced meal in a single course.
Light, gratinated, and impressive.
- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 2 People
- Cooking methods: Boiling, Electric Oven
- Cuisine: Italian
Ingredients
- 5.6 oz tagliatelle (green)
- tomato sauce (homemade)
- mozzarella for pizza (quantity according to dietary plan)
- 2 tablespoons grated cheese (coarsely)
- to taste dried oregano
- 1 pinch mixed peppercorns (with grinder)
Suggested Tools
- 1 Saucepan
- Slotted Spoon
- 1 Cutting Board
- 1 Ovenproof Dish
Preparation
Prepare plenty of tomato sauce.
Mom’s recipe → homemade tomato sauce.
In a large saucepan, bring salted water to a boil sufficient to blanch the tagliatelle nests.
Gently immerse the tagliatelle nests, ensure they are evenly covered and soaked in water, then after a few seconds, carefully remove them with a slotted spoon, transferring them to a cutting board.I used block mozzarella for pizza that does not release water during cooking.
Cut the mozzarella into sticks.Prepare an ovenproof dish.
Spread a generous layer of tomato sauce on the bottom of the dish.Place the tagliatelle nests in the dish.
Drizzle the tagliatelle nests with tomato sauce.
Insert a couple of mozzarella sticks in the center of each tagliatelle nest.
Cover the mozzarella with tomato sauce.
Sprinkle over the green tagliatelle nests with tomato and mozzarella:
• coarsely grated cheese;
• oregano;
and grind the pepper.Briefly preheat the oven.
Bake at 356°F (180°C) for 10-15 minutes in a fan oven until the mozzarella is melted and a crispy crust forms on the surface.Your baked green tagliatelle nests with tomato and mozzarella are ready.
Enjoy your meal!
Variations
Tagliatelle nests are perfect single portions for brunch or buffets.
Alternate green and classic nests for a more vibrant visual effect.
FAQ (Questions and Answers)
Can I prepare the tagliatelle nests in advance?
You can blanch and fill the tagliatelle nests in advance, store them in the fridge, and bake them at the last minute.
What type of mozzarella is best to use?
I used block mozzarella for pizza that does not release water during cooking.
