The savory puff pastry baskets are lovely puff pastry shells filled with a delicious and appetizing filling.
Sausage, minced meat, Stracchino cheese, and Gorgonzola will awaken your taste buds.
Extremely easy to make, you will need store-bought puff pastry and a few other ingredients.
Let’s prepare this appetizer together, perfect for the holidays and beyond!
If you love fancy dinners, here are some other recipes with puff pastry or ‘pasta matta’ to make for your family or social gatherings.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 12 Pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
Let’s see the ingredients needed to make the savory puff pastry baskets
- 1 package puff pastry
- 125 g minced beef
- 125 g sausage
- 200 g Stracchino cheese
- as needed fine salt
- as needed garlic powder (or fresh garlic)
- 70 g Gorgonzola cheese
- as needed extra virgin olive oil
Tools
Here are some links to purchase the items used.
If you would like to buy them for yourself or make a gift, click on the Amazon icon that appears next to the item.
- 1 Muffin Pan
- 1 Brush
- 1 Pot
- 1 Mixing Bowl
- 1 Pastry Cutter
- 1 Rolling Mat silicone
Steps
Take the sausage, remove it from the casing and place it in a saucepan with the minced meat.
Add a pinch of salt, a sprinkle of garlic powder or half a clove of finely chopped garlic, and a drizzle of oil.
Cook the meat and sausage for about 10 minutes, until they are browned. Once ready, let cool, then mix with the Stracchino cheese and Gorgonzola.
Using a fork, mash the cheeses and meat to form a single mixture that will be our basket filling.
Now let’s take the puff pastry, unroll it on our work surface, and with a pastry cutter or round cutter, cut out pastry discs that you will then place inside the muffin pan.
Grease the pan with oil, using a brush or whatever you have available.
Place a pastry disc on each cavity to form a basket, and once all the cutouts are arranged, start filling with the prepared filling.
Preheat the oven to 338°F in fan mode and when it reaches temperature, bake for about 30 minutes.
Before turning off the oven, check that the pastry is cooked.
All that’s left to say is, enjoy this super tasty and appetizing appetizer.
Tips for Savory Puff Pastry Baskets
You can fill the savory puff pastry baskets with other fillings as well. I also love them with a ricotta and mortadella mousse that I add after baking the basket.
You can make today’s recipe with only minced meat or only sausage, which you will then mix with the cheeses
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