The savory puff pastry baskets are charming puff pastry shells filled with a delicious and appetizing filling.
Sausage, ground beef, stracchino, and gorgonzola will awaken your taste buds.
Very easy to make, you will need store-bought puff pastry and a few other ingredients.
Shall we prepare this appetizer together that will be perfect during the holidays and beyond?
If you love delightful dinners, here are a few more recipes with puff pastry or crazy dough to make for your family or convivial gatherings.
- Difficulty: Very Easy
- Cost: Very Economical
- Preparation time: 15 Minutes
- Portions: 12 Pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
Let’s see the ingredients we need to make the savory puff pastry baskets
- 1 package puff pastry
- 4.4 oz ground beef
- 4.4 oz sausage
- 7.1 oz stracchino
- to taste fine salt
- to taste garlic powder (or fresh garlic)
- 2.5 oz gorgonzola
- to taste extra virgin olive oil
Tools
Here are some links to purchase the items used.
If you would like to buy them for yourself or give a gift, click on the Amazon icon next to the item.
- 1 Muffin Tin
- 1 Brush
- 1 Pot
- 1 Mixing Bowl
- 1 Pastry Cutter
- 1 Pastry Board silicone
Steps
Take the sausage, remove it from its transparent casing, and put it in a saucepan with the ground beef.
Add a pinch of salt, a sprinkle of garlic powder or half a clove of finely chopped garlic, and a drizzle of oil.
Cook the meat and sausage for about 10 minutes, until you see them browned. Once ready, let them cool and then mix with the stracchino and gorgonzola.
With a fork, mash the cheeses and meat to form a single mixture, which will be our filling for the baskets.
Now take the puff pastry, unroll it on our work surface, and with a round pastry cutter, cut out pastry discs that you will then place inside the muffin tin.
Grease the tin with oil, using a brush or whatever you have available.
Place a pastry disc in each cavity of the tin to form a basket, and once all the pieces are placed, start filling with the prepared stuffing.
Set the oven to 338°F on convection mode, and when it reaches temperature, bake for about 30 minutes.
Before turning off the oven, check that the pastry is baked.
All that’s left is to say, enjoy this super tasty and appetizing appetizer.
Tips for Savory Puff Pastry Baskets
You can also fill the savory puff pastry baskets with other fillings. I also love them with a ricotta and mortadella mousse that I add after the basket is cooked.
The recipe of today can also be made with just ground beef or just sausage which you will then mix with the cheeses
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