Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
University Students’ Tuna Pasta
Main courses
,
Pasta
Risotto with Fresh and Dried Mushrooms
Main courses
,
Rice and Cereals
Ricotta Tortelli in Vegetable Salad
Fresh pasta
,
Main courses
,
Salads
,
Unique dishes
Red Rice with Asparagus and Gorgonzola
Rice and Cereals
Risotto with Frozen Vegetable Soup
Main courses
,
Rice and Cereals
Baked Pasta with Gratinated Radicchio and Gorgonzola
Main courses
,
Pasta
Comforting Barley and Vegetable Soup
Main courses
,
Soups
Baked Lasagna
Fresh pasta
,
Main courses
Romagna-style Cappelletti, Mom’s Recipe
Fresh pasta
Sugar-Free Porridge with Whole Oat Flakes
Rice and Cereals
←
1
2
3
4
5
…
10
→
