Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Sauces and Creams
Eggless Chocolate Cream
Sauces and Creams
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Spoonable ideas
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Sweets and Desserts
Eggless Custard (with Soy Milk)
Basic preparations
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Sauces and Creams
Classic Pastry Cream (with Whole Eggs)
Basic preparations
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Sauces and Creams
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Sweets and Desserts
Sunflower Seed Tahini
Sauces and Creams
Kefir Infusion, with Tea Bag or Dried Fruit
Sauces and Creams
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Spoonable ideas
Cream Kefir with Blueberries
Sauces and Creams
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Spoonable ideas
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Sweets and Desserts
Artichoke Stems Lemon Pâté
Sauces and Creams
Water Icing for Sweets and Cookies
Sauces and Creams
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Small bakery