Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Chicken Fillets with Homemade Barbecue Sauce
Second Courses
Lentil Meatloaf Stuffed with Hard-Boiled Eggs
Second Courses
Tempeh with Mushrooms
Second Courses
Tofu Pizzaiola Style
Second Courses
Spicy Baked Tofu with Turmeric and Paprika
Second Courses
Turkey Thighs in Beer with Pumpkin Purée
Second Courses
Panzanella with Friselle and Quartirolo with Gazpacho Flavor
Second Courses
,
Unique dishes
Lentil and Corn Salad with Bell Pepper and Coconut
Second Courses
,
Side Dishes
Chicken Salad with Cabbage, Grapes, and Apple
Second Courses
Shrimp and Mixed Vegetable Salad
Second Courses
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