Air fryer hard-boiled eggs are a tasty appetizer that’s super easy to make.
This quick and practical cooking method makes it even easier to achieve perfect hard-boiled eggs without sacrificing the flavor and texture typical of the traditional version. The yolk is well-cooked and uniform, and these eggs can be served in many ways as an appetizer, a side dish, or as an ingredient in other recipes, such as tuna-stuffed eggs, or gratinated hard-boiled eggs, or mayonnaise with hard-boiled eggs, etc.
Read on to learn how to make air fryer hard-boiled eggs with the easy recipe below, as usual, right after the photo 😉
You might also be interested in the following recipes with hard-boiled eggs:
- Difficulty: Very Easy
- Cost: Very Affordable
- Preparation time: 5 Minutes
- Portions: 10
- Cooking methods: Air Frying
- Cuisine: Italian
Ingredients
- 10 eggs
Preparation of Air Fryer Hard-Boiled Eggs
Preheat the air fryer to 300°F for a couple of minutes, then place the eggs in the fryer basket.
Cook them for fifteen minutes.
Remove the eggs and immerse them in a bowl of cold water and ice to stop the cooking.Peel and use your air-fried hard-boiled eggs for your recipes.
Notes
You can store air-fried hard-boiled eggs in a tightly sealed container in the refrigerator for two days.
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