Chicken bites with radicchio are a tasty second course, very easy to prepare.
Tasty and flavorful, they are a perfect dish for any occasion and are prepared simply and quickly.
The radicchio is a true ally for health thanks to the presence of antioxidants and vitamins, accompanied by low caloric intake. Chicken breast pairs well with this tasty and irresistible combination.
Read how to make chicken bites with radicchio with the easy recipe you’ll find below, as usual, right after the photo 😉
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- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
Ingredients
- 1.1 lbs chicken breast
- 1 head radicchio
- 1 clove garlic
- 1/4 cup of white wine
- flour
- walnut kernels
- parmesan shavings
- extra virgin olive oil
- salt
- pepper
Preparation of Chicken Bites with Radicchio
Cut the chicken breast into chunks and dredge them in flour.
Clean the radicchio, removing the damaged outer leaves and the core, wash it and cut it into pieces.
Peel the garlic.Heat a bit of extra virgin olive oil in a large pan.
Let the garlic clove brown and add the radicchio.
Stir to flavor it and then add the floured chicken bites.Cook them on all sides, stirring, and then deglaze with the white wine.
Finish cooking the chicken. Adjust salt and pepper to taste.
Serve your chicken bites with radicchio hot, sprinkling with parmesan shavings and coarsely chopped walnut kernels as desired.
Notes
Also visit the collection Recipes with Chicken Breast featuring many easy, tasty, and flavorful chicken-based ideas: find it by clicking HERE.
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