The gourmet ham and sun-dried tomato sandwich is a tasty snack, an irresistible main dish that is easy and quick to prepare.
Toasted bread, cooked ham, arugula, mozzarella, and sun-dried tomatoes come together in a delicious and irresistible combo, crunchy on the outside and rich in flavors in a very inviting combination, quick to make and perfect for a fast meal, alone or with company, without sacrificing taste, ready in just a few minutes.
Read how to make the gourmet ham and sun-dried tomato sandwich with the easy recipe you find below, as usual, right after the photo 😉
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- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 1
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Summer
Ingredients
- 2 slices bread
- 1.76 oz cooked ham
- 1.41 oz mozzarella
- 3 sun-dried tomatoes in oil
- 0.71 oz arugula
- 0.35 oz Parmesan cheese (grated)
- extra virgin olive oil
Preparation of the Gourmet Ham and Sun-Dried Tomato Sandwich
Put the well-washed arugula in a blender with the grated cheese and a little extra virgin olive oil and blend everything until you have a smooth cream.
Toast the slices of bread on a hot grill for a few minutes on each side.
Spread the arugula mixture on one slice of bread and fill with the cooked ham, thinly sliced mozzarella, and well-drained sun-dried tomatoes.Cover with the other slice of bread on which you have spread the arugula mixture, placing the seasoned side on the sandwich filling.
Serve your gourmet ham and sun-dried tomato sandwich immediately.
Notes
Prepare and consume this sandwich immediately, as it is not recommended to store or freeze it.
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