Mediterranean chicken thighs in the air fryer are a tasty main course, easy to make and very delicious.
Chicken, potatoes, cherry tomatoes, olives, and herbs, a simple process and so much flavor for a dish perfect for any occasion, from Sunday lunch, to family lunch or dinner, to dinner with friends.
Read how to make Mediterranean chicken thighs in the air fryer with the easy recipe below, as usual, right after the photo 😉
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- Difficulty: Very Easy
- Cost: Affordable
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Air Frying
- Cuisine: Italian
Ingredients
- 4 chicken drumsticks
- 7 oz potatoes
- 10 cherry tomatoes
- 10 black olives
- Half red onion
- oregano
- extra virgin olive oil
- salt
Preparation of Mediterranean Chicken Thighs in Air Fryer
Peel the potatoes, cut them into chunks, and place them in a bowl. Add the chicken drumsticks and season everything with extra virgin olive oil and salt, mixing thoroughly.
Place the drumsticks and potatoes in a tray suitable for the air fryer.Cook in a preheated air fryer for twenty minutes, turning halfway through.
Meanwhile, wash the cherry tomatoes, cut them in half, and place them in a bowl.
Add the olives and the sliced onion, and season with oregano, extra virgin olive oil, and salt.After the twenty minutes of cooking the chicken, add the mixture of cherry tomatoes, onion, and olives, mix and cook for another ten minutes at 392°F.
Serve immediately, piping hot, your Mediterranean chicken thighs in the air fryer.
Notes
Also visit the collection 10 Irresistible Main Dishes in Air Fryer, easy to make and full of flavor: you can find it directly by clicking HERE.
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