The potato pizza in air fryer is a tasty main course or single dish that is simple and easy to make.
Few, simple ingredients and air fryer cooking that halves the oven cooking time with a tasty result, crispy outside, soft inside make it a perfect dish for the whole family, adults and children.
Read how to make the potato pizza in air fryer with the easy recipe you find below, as usual, right after the photo 😉
You might also be interested in the following air fryer potato recipes:
- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 People
- Cooking methods: Air Frying
- Cuisine: Italian
Ingredients
- 26 oz potatoes
- 1 egg
- 1 oz grana (grated)
- 1 oz pecorino (grated)
- Half clove garlic (optional)
- breadcrumbs
- extra virgin olive oil
- salt
Preparation of Potato Pizza in Air Fryer
Peel the potatoes, cut them into chunks and place them in a pot.
Cover with water and bring to a boil.
Cook for eight minutes from boiling, drain and mash them with a potato masher.Gather the puree in a bowl, add the grated cheeses, the half clove of minced garlic (optional), the egg, and a pinch of salt, and mix thoroughly.
Grease a dish suitable for your air fryer.Pour the prepared mixture into it, leveling it.
Sprinkle the surface with some breadcrumbs, finish with a drizzle of oil, and cook at 392°F for fifteen minutes. Serve immediately, very hot, your potato pizza in air fryer.
Notes
Also visit the collection of 10 irresistible main dishes in air fryer with many tasty and easy-to-make ideas: you can find it directly by clicking HERE.
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