Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
Chinese Dumplings
Fresh pasta
,
Main courses
Gnudi with Spinach and Ricotta
Fresh pasta
,
Gnocchi
,
Main courses
Emmental and Ham Stuffed Nests
Fresh pasta
,
Main courses
Beetroot Ravioli with Butter and Sage
Fresh pasta
,
Main courses
Ham-filled Tortellini with Saffron Sauce and Confit Cherry Tomatoes
Fresh pasta
,
Main courses
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