Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Soups
Cream of Potatoes, Leeks, and Jerusalem Artichokes
Main courses
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Soups
Fava Bean, Cabbage, and Potato Soup
Main courses
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Soups
Bean and Potato Soup
Main courses
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Soups
Leek and Potato Velouté
Main courses
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Soups
Pumpkin Soup with Stracciatella
Main courses
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Soups
Creamy Soup of Fennel, Carrots, and Potatoes
Main courses
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Soups
Lentil and Sausage Soup
Main courses
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Soups
Mussels, Cuttlefish, and Chickpea Soup
Main courses
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Soups
Salmon and Cream Soup
Main courses
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Soups
