- Difficulty: Easy
- Cost: Economic
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All seasons
Storage and tips
Store strictly in the fridge and consume within 3 days.
You can freeze it and consume it within 6 months.
You can replace walnuts with hazelnuts or pine nuts.
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This recipe contains one or more affiliate links
This recipe contains one or more affiliate links
