Cream with whipped cream and mascarpone

  • Difficulty: Very Easy
  • Cost: Economical
  • Preparation time: 20 Minutes
  • Portions: 4
  • Cooking methods: No cooking
  • Cuisine: Italian
  • Seasonality: All seasons

Storage and advice …

Store in the fridge covered with plastic wrap.

Consume within 2 days

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clapfood

All you need is a sheet of puff pastry!

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